cake

French Vanilla Slice

A delicate and sensationally delicious French puff pastry filled with Crème Pâtissière

Eclairs

A huge favourite and a selection of delicious Éclairs for every Éclair lover

Nuns

The traditional Crème Pâtissière French sweets are filled with silky smooth Crème Pâtissière

Mud Cake

Our award winning Mud Cake covered in velvet like ganache

Forest Tart

This combination of berries, shortbread and almondine are sure to impress

Fruit Tarts

Our shortbread filled with Crème Pâtissière and topped with an array of different fruits

Pies

Our Signature Pies

Sydney's best meat pie

100% Australian beef with our signature gravy mix.

Beef curry pie

Traditional Indian curry blended with our beef recipe

Sydney's best meat pie

100% Australian beef with our signature gravy mix.

Beef, cheese & bacon

Tasty cheese blended with top quality diced bacon

Beef, tomato & Onion

locally grown tomatoes mixed with button mushrooms

Steak & mushroom

our signature beef mix topped with Sauté mushroom with a dash of white wine

Gourmet pies

Beef Bourguignon

Chunky beef with red wine sauce, carrots & onions stewed for 3 hours

Chicken & vegetables

Chicken breast mixed with a blend of leeks, carrots & onion

Pepper steak

Chunky beef, sautéed onions, potatoes, cracked pepper & mixed herbs

Ratatouille

Zucchini, tomatoes, eggplant & onions blended in a rich tomato sauce

Potato Topped Beef

Potato mash blended with our own secret herbs & spices topped with melted cheese

Sausage rolls

Traditional sausage rolls

Sausage roll


100% beef blended with our special mix of herbs & spices

Spinach & Fetta cheese roll (Vegetarian)

Fresh spinach & fetta cheese wrapped in puff pastry

Quiches

Asparagus Quiche

Spears of asparagus & button mushrooms

Spinach Quiche

Fresh spinach & bacon

Quiche Lorraine

Top quality diced bacon

Tomato & Mushroom Quiche

Tomato & fresh spinach

Cakes Made To Order

Please allow three days from the time of order for the following cakes.

St Honore

A layer of puffy pastry with a thick layer of Crème Pâtissière, sponge and cream. Also surrounding the cake is custard filled profiteroles and coated with toffee.

Croquembouche

Toffee coated profiteroles filled with your choice of vanilla, chocolate and coffee custard made into a cone shape. Always a crowd pleaser. Minimum 40 balls.

Euro Continental

Three layers of Italian style sponge cake with two layers of custard chocolate and vanilla, covered in a thick layer of fresh whipped cream, the sides are then costed with sugar and sliced almonds then topped with fresh strawberries.

Sponge with jam and cream

Three layers of vanilla sponge with layers of strawberry jam and fresh cream. The cake is masked with fresh cream and topped with fresh strawberries.

Black forest

Three layers of french chocolate sponge centred with whipped cream and sweet cherries topped with milk chocolate shavings.

bread

We have a select range of French style breads available from baguettes, ficelle and sourdough all baked fresh daily. We also make your more exotic varieties like our garlic & cheese loaf and sundried tomato loaf, which are available on weekends or made to order. Our flour is sourcesd in Australia and we make our breads with iodised salt.

Baguette

Every day bread selection

Ficelle

Baton

Every day bread selection

Vienna

Every day bread selection

Seeded Knot Rolls

Every day bread selection

Petite Pain

Every day bread selection

Sourdough

Specialty breads

Sun dried tomato & Cheese loaf

Specialty breads ( weekend )

Walnut & Honey Loaf

Specialty breads ( weekend )

Herb & Olive Loaf

Specialty breads ( weekend )

Sandwiches

Fresh Wraps

Wraps make a wonderful light lunch alternative

Fresh Focaccia (Toasted)

Delicious fresh Focaccia filled with the best quality ingredients

Fresh Sub Sandwiches

Homemade sub sandwiches are a great lunch option

Danish Pastries

Croissants

100% Nz butter laminated through our secret croissant recipe

Almond Croissant

These customer favourites are filled with fresh Crème Pâtissière topped with almondine and sliced almonds

Pain Au Chocolat

Filled with imported French chocolate

Escargot (Snails)

Filled with fresh Crème Pâtissière and sultanas

Apricot, Cherry & Apple Danish

Flaky Danish pastry filled with Crème Pâtissière and topped with fruit

Italian Cornetti

Italian croissants filled with either vanilla Crème Pâtissière or Nutella

Almond & Peanut Twist

Danish pastry filled with almondine, Crème Pâtissière, sliced almonds and peanuts

Almond & Peanut Twist

Danish pastry filled with almondine, Crème Pâtissière, sliced almonds and peanuts

Kringle

Danish pastry filled with Crème Pâtissière and topped with sliced almonds ideal for afternoon tea

Cronut

A delicious cross between a donut and a croissant

Palmiers

A delicious and sticky sweet pastry ideal with coffee

Christmas Treats

Fruit cake

Fruit pudding

Ginger bread houses

Ginger bread men

Fruit mince pies

Bouche de noel

Ginger bread men